Check out the updated Blue Bottle Coffee menu with prices, last verified in September 2026, for pour-over coffee, espresso drinks, and pastries. Blue Bottle Coffee has been a leader in the “third wave” specialty coffee movement since 2002, known for its minimalist cafés, single-origin pour-over coffee, and a strict commitment to roasting freshness.
This guide covers the full Blue Bottle Coffee menu, from espresso and drip beverages to iced drinks, pastries, and whole bean coffee, along with current prices, so you know what to order before you go.
Blue Bottle Coffee Menu With Prices
Espresso Beverages
| Item | Price |
|---|---|
| Americano | $5.75 |
| Cappuccino | $6.90 |
| Caffe Latte | $7.50 |
| Café Au Lait | $7.20 |
| Hot Nola | $7.80 |
| Sweet Latte | $8.65 |
| Café Mocha | $8.65 |
| Winter Nola | $8.35 |
| Winter Latte | $8.95 |
Iced Espresso Beverages
| Item | Price |
|---|---|
| Iced Americano | $5.75 |
| Iced Caffe Latte | $7.50 |
| Iced Sweet Latte | $8.65 |
| Iced Café Mocha | $8.65 |
| Iced Winter Latte | $8.95 |
Drip Beverages
| Item | Price |
|---|---|
| Iced Tea | $5.75 |
| Pour Over | $5.75 |
| Tea | $6.75 |
Iced Beverages
| Item | Price |
|---|---|
| Iced Nola | $7.30 |
| Cold Brew | $7.50 |
| Iced Winter Nola | $8.35 |
| Nola Cold Foam | $8.95 |
| Multi-Serve: Nola or Cold Brew | $25.30 |
Tea Lattes
| Item | Price |
|---|---|
| Chai Latte | $8.65 |
| Iced Chai Latte | $8.65 |
| Iced Matcha | $8.65 |
Fizz & Chocolate
| Item | Price |
|---|---|
| Fizz | $6.90 |
| Hot Chocolate | $8.05 |
Composed Food
| Item | Price |
|---|---|
| Ham and Cheese Croissant | $7.50 |
| Toast | $11.50 |
Pastry
| Item | Price |
|---|---|
| Cookies | $2.90 |
| Blondie | $3.45 |
| Teacake | $5.90 |
| Banana Bread | $6.35 |
| Croissant | $6.35 |
| Poundcake | $6.35 |
| Danish | $6.90 |
| Almond Croissant | $6.90 |
| Pain au Chocolat | $6.90 |
| Scone | $6.35 |
Grab N’ Go
| Item | Price |
|---|---|
| Soda (12 oz Can) | $1.70 |
| Aquafina | $2.60 |
| Red Bull | $4.50 |
Ready-to-Drink Bottles
| Item | Price |
|---|---|
| Something & Nothing Soda | $4.05 |
| Pressed Juice | $4.45 |
| Aqua Panna (Still) | $4.60 |
| San Pellegrino (Sparkling) | $4.60 |
| New Orleans-Style Carton | $5.70 |
| Bright Cold Brew | $5.70 |
| Bold Cold Brew | $5.70 |
Treats
| Item | Price |
|---|---|
| Original Beans Chocolate | $2.30 |
Beans & Retail
| Item | Price |
|---|---|
| Craft Instant Coffee | $3.45 |
| Blend Beans | $24.15 |
| Espresso Beans | $24.15 |
| Single Origin Beans | $27.60 |
| Craft Matcha | $34.50 |
Disclaimer: Menu items and prices on this website are for reference only and may not reflect current offerings. Please check with your local café for the latest updates.
Best Value Picks on the Menu
If you’re watching your budget, here’s where Blue Bottle Coffee gives you the most for your money:
Soda (12 oz can, $1.70). The cheapest item on the whole menu.
Original Beans Chocolate ($2.30). A cheap treat to pair with any drink.
Cookies ($2.90). The most affordable pastry option.
Americano or Iced Americano ($5.75). The cheapest espresso-based drink on the menu.
How Blue Bottle Coffee Compares
Blue Bottle’s espresso drinks are priced above chains like Starbucks or Peet’s, reflecting its positioning as a premium, single-origin-focused specialty roaster rather than a mass-market coffee chain. Where it stands apart from most competitors is its pour-over program and strict freshness standards, which push prices up but are central to its “third wave” coffee identity.
About Blue Bottle Coffee
Blue Bottle Coffee was founded on August 4, 2002, by musician-turned-roaster James Freeman, who started roasting out of a 186-square-foot potting shed in Oakland, California. Frustrated with stale, commercially roasted coffee, Freeman committed to selling beans within 48 hours of roasting, first distributing his coffee from a cart at a Berkeley farmers market, which built him a devoted following.
The company expanded into fixed cafés in San Francisco, New York, and later Tokyo, backed by venture capital funding. In 2017, Swiss food giant Nestlé acquired a 68% majority stake in Blue Bottle for up to $500 million, valuing the company at more than $700 million, while founder James Freeman and then-CEO Bryan Meehan stayed on to run day-to-day operations. As of late 2025, reports indicate Nestlé has been exploring a potential sale of Blue Bottle as part of a broader strategic review of its retail holdings, though no deal had been finalized as of this writing.
Why Blue Bottle Coffee Is Famous
Strict freshness standards. Coffee is roasted and sold within a tight window, a founding principle that’s remained central to the brand.
Single-origin pour-over. A rotating selection of single-origin beans brewed to order is a signature part of the in-café experience.
The New Orleans-style iced coffee (Nola). A chicory-blended, subtly sweet iced coffee that’s become one of the brand’s most recognizable drinks.
Minimalist café design. Blue Bottle’s clean, understated interiors have become closely associated with its brand identity, often compared to walking into an Apple Store.
FAQs
The Iced Nola (New Orleans-style coffee) is a popular starting point for its creamy, subtly sweet flavor. For hot coffee, a Pour-Over made with a rotating single-origin bean is often recommended to experience the coffee’s flavor most directly.
Yes, the menu includes pastries like croissants, scones, and pain au chocolat, along with composed items like toast and a ham and cheese croissant.
Cafés are designed to be modern and minimalist, and while they can get busy, many locations offer a calmer atmosphere for quick meetups or solo work, though seating varies by location.
Yes, alternative milks like oat and almond are available as standard options, and seasonal specials are introduced periodically alongside the core menu.
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Official Links
- Blue Bottle Coffee Official Website
- Find a Location
- Careers
- Corporate Office: 315 Linden St, San Francisco, CA 94102
- Phone: +1 (510) 661-3510
Follow Blue Bottle Coffee: Facebook | Instagram | Twitter/X | YouTube
Have you visited Blue Bottle Coffee recently? Prices and menu items can vary by location, so let us know in the comments if you spotted something different, and we’ll update this page.
My name is Lucky Sharma, a B.A. graduate with a strong passion for food, travel, and discovering new experiences. I enjoy exploring unique dishes, street food, and culinary traditions from around the world. Sharing these adventures through writing allows me to connect with fellow food enthusiasts and inspire others to try new flavors and destinations. Whether I’m tasting something new or traveling to a different corner of the globe, I’m always on the lookout for exciting stories to share. Join me on this flavorful journey and let’s explore the world one dish at a time.