Amy’s Kitchen Closing: Final Drive-Thru Menu & 2026 Price List Amy’s Kitchen has officially announced the closure of its last standalone drive-thru location in Rohnert Park, California. The restaurant is set to serve its final organic burgers and shakes on March 8, 2026. This closure marks the conclusion of a decade-long experiment in organic, vegetarian fast food that first began in 2015. To mark this transition, the company has released its final menu and price list, giving fans one last opportunity to enjoy their signature organic meals before the brand shifts its entire focus to the grocery and retail sector.
Strategic Shift to Grocery Roots
The decision comes as Amy’s shifts its primary focus back to its core business: selling organic frozen and packaged foods. While the drive-thru model was a pioneer in the industry, the company has redirected its energy toward its successful retail line, which is currently available in thousands of grocery stores nationwide.
Challenges in the Restaurant Industry
According to Amy’s President, Paul Schiefer, the decision was driven by the “challenging period” currently facing the restaurant industry. Rising operational costs and economic headwinds made it difficult to maintain brick-and-mortar locations. Before this, the company had already shuttered its branches in Roseville, Thousand Oaks, and Corte Madera.
If you are planning to visit these new stores, you can check the latest prices here:[Amy’s Drive Thru full Menu With Prices]
Amy’s Drive-Thru: Final Menu Favorites & Pricing Guide

Featured Items
| Fries | $5.09 |
| Crispy Chik’n Sandwich | $9.19 |
| The Amy | Priced by add-ons |
| The Single | Priced by add-ons |
| Sweet Potato Fries | $5.89 |
| Cinnamon Roll | $5.29 |
| Super Salad | Priced by add-ons |
| Chili Cheese Fries | $6.79 |
| Cheese Fries | $6.19 |
| Margherita Pizza | $10.59 |
| Cheese Pizza | $9.99 |
| Taco Salad | $14.69 |
| The Rachel | $9.29 |
| Cookies & Cream | $7.79 |
| Strawberry | $7.79 |
| Classic Burrito | Priced by add-ons |
| Broccoli Mac and Cheese | $7.79 |
| Lentil Soup | $5.09 |
| Seasonal Salad | Priced by add-ons |
| Traditional | $7.39 |
Burgers
| The Amy | Priced by add-ons |
| The Single | Priced by add-ons |
| Mushroom & Swiss | $10.49 |
| Crispy Chik’n Sandwich | $9.69 |
Burritos
| Classic Burrito | Priced by add-ons |
| Burrito Bowl | Priced by add-ons |
Digital and Loyalty Program Changes
As part of this wind-down, Amy’s has already begun dismantling its restaurant infrastructure. The company’s mobile app and customer loyalty program were officially discontinued at the end of January 2026. This move signals a complete departure from the quick-service restaurant tech space to focus on traditional retail.
One Final Exception: SFO Airport
Despite the end of its traditional drive-thru era, one location will remain standing. The Amy’s Drive Thru at San Francisco International Airport (SFO) will continue to operate, serving travelers looking for healthy, meat-free meal options on the go.
A Legacy of Organic Fast Food
Amy’s Drive Thru will be remembered as a pioneer that proved fast food could be both organic and vegetarian. Although the physical storefronts are disappearing, the brand’s mission continues through its massive presence in the frozen food aisles of supermarkets across the country.
Amy’s Kitchen Closing: Final Drive-Thru Menu & 2026 Price List. For a complete list of all breakfast and dinner items, visit our Amy’s Drive Thru full Menu Page.
Important Links
| Amy’s Drive-Thru Official Website | Click Here |
| Amy’s Drive-Thru Contact Page | Click Here |
My name is Lucky Sharma, a B.A. graduate with a strong passion for food, travel, and discovering new experiences. I enjoy exploring unique dishes, street food, and culinary traditions from around the world. Sharing these adventures through writing allows me to connect with fellow food enthusiasts and inspire others to try new flavors and destinations. Whether I’m tasting something new or traveling to a different corner of the globe, I’m always on the lookout for exciting stories to share. Join me on this flavorful journey and let’s explore the world one dish at a time.
